Enameled cast iron offers superior heat retention and even heat distribution while cooking a variety of dishes – on the stovetop or in the oven. This hard-working pot is the ideal cooking vessel for slow-simmered soups and braised meats. A beautiful piece to present on the table!
Enameled cast iron offers superior heat retention and even heat distribution while cooking a variety of dishes – on the stovetop or in the oven. This hard-working pot is the ideal cooking vessel for slow-simmered soups and braised meats. A beautiful piece to present on the table!
