How to make
Ingredients
- 1 cup (250 mL)PC®Pitted Dark Sweet Cherries
- 1/4 cup (50 mL)PC®Organics Black Chia Seed
- 1 tbsp (15 mL)Unsweetened cocoa powder
- 1 cup (250 mL)Unsweetened almond milk
- 1/4 tsp (1 mL)PC®Black Label Madagascar Bourbon Pure Vanilla Extract
- 5 tsp (25 mL)Honey
How to make
- Step 1Slice cherries in half; place in small bowl and refrigerate until needed.
- Step 2Stir chia and cocoa together in bowl; pour in almond milk, vanilla and honey. Stir well; cover and refrigerate 1 to 2 hours or until chia has absorbed all of the liquid. Divide pudding among four small serving bowls; top with cherries. Serve immediately.