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Devon Cream Meringue Nests with Chocolate and Pistachio

Meringue nests topped with devon cream, chocolate and chopped pistachio

Devon Cream Meringue Nests with Chocolate and Pistachio

Green pistachios and shaved dark chocolate create an artistic-looking dessert when sprinkled over t...

Green pistachios and shaved dark chocolate create an artistic-looking dessert when sprinkled over the white canvas of meringues nests, custard and whipped cream. Use a Y vegetable peeler, sometimes called a Swiss peeler, for the chocolate shavings.

  • Level: Easy
  • Preparation: 10 mins
  • Ready in: 15 mins
  • Serves: 8
  • Dish Type: Vegetarian
  • Season: Fall
  • Course: Dessert
  • Main Ingredient: Meringue

  • Amount Per Serving

  • Serving Size

  • Sodium

    20 mg

  • Sugars

  • Protein

    3 g

  • Calories

    160 cal

  • Total Fat

    9 g

  • Dietary Fibre

Devon Cream Meringue Nests with Chocolate and Pistachio

Meringue nests topped with devon cream, chocolate and chopped pistachio

  • Amount Per Serving

  • Serving Size

  • Sodium

    20 mg

  • Sugars

  • Protein

    3 g

  • Calories

    160 cal

  • Total Fat

    9 g

  • Dietary Fibre

How to make

Ingredients

  • 1/2 cup (125 mL)35% whipping cream
  • 1/2 cup (125 mL)PC®Devon Custard
  • 1 pkg (100 g)PC®Meringue Nests
  • 1/4 cup (50 mL)Shaved PC®70% Cocoa Solids Dark Chocolate
  • 1/4 cup (50 mL)Chopped pistachios

How to make

  • Step 1Whip cream in chilled bowl. Add custard; whip until soft and fluffy.
  • Step 2Fill each nest with a dollop of cream mixture, about 2-1/2 tbsp (32 mL). Top each with a sprinkle of chocolate and pistachios.

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